Bread and Wine Lunch - Friday 15 May 2026

Revision 3 compared with Revision 2

5 added, 5 removed, 24 unchanged

- White Cabbage, Brown Shrimp and Goat's Curd 14.90

+ White Cabbage, Brown Shrimp and Chervil 14.90

- Roast Tomatoes, Chickpea and Yoghurt 14.90

+ Roast Tomato, Chickpea and Goat's Curd 14.90

- John Dory, Courgettes and Mayonnaise 32.00

+ Cuttlefish, Tomato and Saffron 24.00

+ John Dory, Courgettes and Mayonnaise 32.00

+ Grilled Onglet, Beetroot and Pickled Walnut 32.00

- Grilled Onglet, Beetroot and Pickled Walnut 32.00

- Cuttlefish, Tomato and Saffron 24.00