Bread and Wine Dinner - Saturday 16 May 2026
Revision 2 compared with Revision 1
3 added, 4 removed, 24 unchanged
Show unchanged
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Smoked Mackerel, Pickled Vegetables and Crème Fraiche
14.40
+
Grilled Ox Heart, Turnip and Anchovy
16.90
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Devilled Kidneys on Toast
18.80
+
Ham and Gubbeen
19.80
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Grilled Ox Tongue, Turnips and Anchovy
28.00
+
Roast Hogget, Chard and Mustard
30.00
-
Blackcurrant Leaf Ice Cream
6.50