Bread and Wine Lunch - Monday 18 May 2026
Compared with Dinner - Sunday 17 May 2026
Using latest revisions: Dinner rev 2 () -> Lunch rev 2 ()
8 added, 6 removed, 21 unchanged
Show unchanged
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Grilled Ox Heart, Lentils and Aioli
16.90
+
Grilled Ox Heart, Beetroot and Pickled Walnut
16.90
-
Brown and White Crab Meat on Toast
16.90
+
Smoked Eel, Pickled Red Cabbage and Horseradish
16.90
-
Cold Roast Gloucester Old Spot, Chicory and Roast Shallot
15.50
+
Cold Roast Hogget on Anchovy Toast
16.90
-
Ham and Gubbeen
18.80
+
Ham, Lentils and Mustard
26.00
-
Roast Hogget, Chard and Anchovy
30.00
+
Grilled Hereford, Chard and Anchovy
32.00
+
Hogget and Laverbread Pie (to share)
52.00
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Twice Baked Chocolate Cake
11.50
+
Dark Chocolate Pot, Brandied Prune and Creme Fraiche
11.50
+
Apple Crumble and Vanilla Ice Cream (to share)
52.00