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Bread and Wine Lunch - Monday 18 May 2026

Compared with Dinner - Sunday 17 May 2026

Using latest revisions: Dinner rev 2 () -> Lunch rev 2 ()

8 added, 6 removed, 21 unchanged

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- Grilled Ox Heart, Lentils and Aioli 16.90
+ Grilled Ox Heart, Beetroot and Pickled Walnut 16.90
- Brown and White Crab Meat on Toast 16.90
+ Smoked Eel, Pickled Red Cabbage and Horseradish 16.90
- Cold Roast Gloucester Old Spot, Chicory and Roast Shallot 15.50
+ Cold Roast Hogget on Anchovy Toast 16.90
- Ham and Gubbeen 18.80
+ Ham, Lentils and Mustard 26.00
- Roast Hogget, Chard and Anchovy 30.00
+ Grilled Hereford, Chard and Anchovy 32.00
+ Hogget and Laverbread Pie (to share) 52.00
- Twice Baked Chocolate Cake 11.50
+ Dark Chocolate Pot, Brandied Prune and Creme Fraiche 11.50
+ Apple Crumble and Vanilla Ice Cream (to share) 52.00