Bread and Wine Dinner - Friday 29 May 2026

Revision 2 compared with Revision 1

4 added, 4 removed, 25 unchanged

- Ham, Dandellion and Roast Shallot 24.00

+ Ham, Dandellion and Roast Shallot 26.00

- Cod Cheeks, Fennel and Green Sauce 26.00

+ Cod Cheeks, Fennel and Green Sauce 28.00

- Lemon Sole, Spinach and Capers. 32.00

+ Lemon Sole, Spinach and Capers. 34.00

- Ox Heart, Beetroot and Pickled Walnut 26.00

+ Grilled Ox Heart, Beetroot and Pickled Walnut 26.00