Bread and Wine Dinner - Saturday 30 May 2026
Compared with Lunch - Saturday 30 May 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 4 ()
10 added, 11 removed, 20 unchanged
Show unchanged
+
Brown and White Crab Meat on Toast
9.00
-
Peas and Ticklemore
14.10
+
Broad Beans and Ticklemore
14.10
+
Asparagus and Gribiche
15.90
+
Fennel and Cheddar
14.50
+
Smoked Cod's Roe, Egg and Cress
15.90
-
Brown and White Crab Meat on Toast
16.90
-
Fennel and Cheddar
14.50
-
Asparagus, Smoked Haddock and Broad Beans
16.90
-
Roast Shallot, Dandelion and Radish
14.50
-
Smoked Cod's Roe, Egg and Cress
15.90
+
Roast Shallot, Dandelion and Radish
14.10
-
Ham, Carrots and Parsley Sauce
26.00
-
New Season Onion, Goat's Curd and Mint
22.90
-
Grilled Mackerel, Spinach and Tomato
26.00
+
Mackerel, Tomato and Chickpea
26.00
-
Lemon Sole, Bread and Capers
34.00
+
Braised Lamb, Jersey Royals and Mint Sauce
28.00
-
Roast Lop, Radishes and Aioli (to share)
68.00
+
Lemon Sole, Fennel and Aioli
34.00
+
Crispy Pig Cheek, Carrots and Anchovy
26.00