Bread and Wine Dinner - Wednesday 03 June 2026
Compared with Lunch - Wednesday 03 June 2026
Using latest revisions: Lunch rev 2 () -> Dinner rev 5 ()
8 added, 8 removed, 22 unchanged
Show unchanged
-
Broad Beans and Spenwood
14.50
+
Peas and Goats Curd
14.50
-
Smoked Mackerel, Potato and Tarragon
14.50
+
Smoked Mackerel, Pickled Red Cabbage and Horseradish
14.90
-
Skate, Chicory and Anchovy
14.90
+
Crispy Pig's Skin, Chicory and Sorrel
14.90
-
Grilled Lamb's Heart, Beetroot and Horseradish
14.50
+
Grilled Ox Heart, Lentils and Pickled Walnut
14.50
-
Devilled Mussels
24.00
-
Lamb, Chickpea and Mint
28.00
+
Skate, Roast Tomato and Little Gem
28.00
-
Smoked Haddock, Mash and Bacon
32.00
+
Lemon Sole, Bread and Capers
32.00
+
Roast Pigeon, Chickpea and Sage
28.00
-
Ox Cheek and Pickled Walnut Pie (to share)
58.00
+
Chicken and Leek Pie (to share)
58.00