Bread and Wine Dinner - Friday 05 June 2026
Compared with Lunch - Friday 05 June 2026
Using latest revisions: Lunch rev 1 () -> Dinner rev 4 ()
6 added, 7 removed, 23 unchanged
Show unchanged
-
Skate and Leek Terrine
14.10
+
Anchovy, Little Gem and Tomato
15.10
+
Confit Lamb's Belly and Parsley Salad
15.50
-
Rabbit Offal, Lentils and Mustard
16.90
-
Ox Heart, Mash and Pickled Walnut
26.00
+
Grilled Mackerel, Pickled Red Cabbage and Horseradish
26.00
-
Mussels, Smoked Bacon and Laverbread
24.00
+
Pigeon, Barley and Trotter
28.00
-
Lemon Sole, Fennel and Mayonnaise
36.00
-
Rabbit Saddle, Chickpea and Mint
28.00
+
Grilled Black Bream, Leeks and Saffron
30.00
-
Rhubarb, Sherry and Hazelnut Trifle
9.90
+
Apple Crumble and Vanilla Ice Cream (to share)
14.90