Bread and Wine Lunch - Saturday 06 June 2026
Compared with Dinner - Friday 05 June 2026
Using latest revisions: Dinner rev 4 () -> Lunch rev 1 ()
6 added, 7 removed, 22 unchanged
Hide unchanged
=
Olives
5.00
=
Globe Artichoke and Vinaigrette
14.50
=
Peas and Ticklemore
14.50
-
Anchovy, Little Gem and Tomato
15.10
+
Anchovy, Little Gem and Tomato
14.50
=
Crispy Pig's Skin, Chicory and Sorrel
14.90
=
Smoked Cod's Roe, Egg and Cress
15.90
-
Confit Lamb's Belly and Parsley Salad
15.50
+
Fennel and. Cheddar
14.50
=
Duck Liver Toast and Chutney
15.90
=
Courgettes, Butter Beans and Yoghurt
22.90
=
Grilled Mackerel, Pickled Red Cabbage and Horseradish
26.00
-
Pigeon, Barley and Trotter
28.00
+
Lemon Sole, Leeks and Saffron
32.00
=
Roast Lamb, Spring Vegetables and Aioli
28.00
-
Grilled Black Bream, Leeks and Saffron
30.00
+
Braised Rabbit, Smoked Bacon and Mustard
28.00
=
Chicken and Leek Pie (to share)
48.00
=
Salad
7.00
=
Greens
7.00
=
Chips
7.00
=
Anchovy Toast
7.00
=
Eccles Cake and Lancashire Cheese
10.50
=
Burnt Sheep's Milk Yoghurt
9.90
-
Almond Cake, Mulberries and Creme Fraiche
10.10
-
Strawberry and Lemon Curd Eton Mess
10.10
+
Strawberry, Lemon Curd and Pistachio Eton Mess
10.10
=
Bread and Butter Pudding, Butterscotch Sauce
10.50
-
Dark Chocolate Terrine, Honeycomb and Creme Fraiche
11.50
+
Twice Baked Chocolate Cake
11.50
=
Apple Crumble and Vanilla Ice Cream (to share)
14.90
=
Blackcurrant Leaf Ice Cream
6.50
=
Apple Sorbet and Polish Vodka
9.50
=
Madeleines Half Dozen (fifteen minutes)
10.00
=
Madeleines One Dozen (fifteen minutes)
18.00