Bread and Wine Lunch - Tuesday 09 June 2026
Compared with Dinner - Monday 08 June 2026
Using latest revisions: Dinner rev 3 () -> Lunch rev 4 ()
9 added, 9 removed, 20 unchanged
Show unchanged
-
Globe Artichoke and Vinaigrette
14.50
+
Duck Liver Toast
8.00
-
Peas and Ticklemore
14.50
+
Peas and Curd
14.50
-
Brown and White Crab Meat on Toast
16.90
+
Brown Crab Meat on Toast
14.90
-
Crispy Pig's Skin, Chicory and Radish
14.50
+
Ox Tongue, Potato and Horseradish
15.50
-
Deep Fried Sweetbreads and Tarragon Mayonnaise
16.90
+
Deep Fried Calves Brain and Tarragon Mayonnaise
16.90
-
Calf Brains on Toast
15.90
+
Sweetbreads, Smoked Bacon, Radish and Mint
28.00
-
Summer Berries and Lemon Curd Eton Mess
10.10
+
Strawberry and Lemon Curd Eton Mess
10.10
-
Date Loaf, Butterscotch Sauce
10.50
+
Date Loaf and Butterscotch Sauce
10.50
-
Twice Baked Chocolate Cake
11.50
+
Dark Chocolate Terrine, Rum and Raisin and Creme Fraiche
11.50