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Bread and Wine Dinner - Wednesday 17 June 2026

Compared with Lunch - Wednesday 17 June 2026

Using latest revisions: Lunch rev 4 () -> Dinner rev 5 ()

8 added, 8 removed, 20 unchanged

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- Cold Roast Lamb, Peas and Mint 16.90
+ Ox Tongue, Peas and Mint 16.90
- Brown and White Crab Meat on Toast 16.90
+ Pickled Mackerel, Potato, Spinach and Creme Fraiche 16.90
- Chard, Butterbeans and Yoghurt 22.90
+ Chard, Butterbeans and Goat's Curd 22.90
- Salt Pollock, Leeks and Watercress 24.00
+ Salt Cod, Leeks and Watercress 24.00
- Veal Mince, Mash and Horseradish 24.00
+ Veal Mince, Mash and Pickled Walnut 24.00
- Roast Pigeon, Courgettes and Mayonnaise 26.00
+ Ham, Carrot and Parsley Sauce 26.00
- Grilled Onglet, Rocket and Roast Shallot 32.00
+ Roast Lamb, Beetroot and Horseradish 28.00
- Apple Sorbet and Polish Vodka 9.50
+ Strawberry Sorbet and Polish Vodka 9.50