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Bread and Wine Lunch - Tuesday 23 June 2026

Revision 6 compared with Revision 5

5 added, 4 removed, 24 unchanged

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- Brown and White Crab Meat on Toast 8.00
+ Brown and White Crab Meat on Toast 16.90
- Grilled Lamb's Heart, Chicory and Anchovy 15.50
- Veal Mince, Mash and Horseradish 24.00
- John Dory, Peas and Mayonnaise 38.00
+ John Dory, Fennel and Aioli 32.00
+ Blood Sausage, Fried Egg and Brown Sauce 22.90
+ Grilled Lamb's Heart, Peas and Mayonnaise 38.00
+ Veal Mince and Potato Pie (to share) 48.00