Bread and Wine Lunch - Sunday 28 June 2026
Compared with Dinner - Saturday 27 June 2026
Using latest revisions: Dinner rev 2 () -> Lunch rev 3 ()
11 added, 10 removed, 19 unchanged
Show unchanged
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Roast Tomato, Doorstone and Mint
12.90
+
Roast Tomato, Dorstone and Mint
12.90
+
Ox Heart, Beetroot and Pickled Walnut
26.00
+
Suckling Pig, Butterbeans and Radish
28.00
+
Grey Mullet, Chard and Mayonnaise
26.00
+
Roast Lamb, Lentils and Aioli
28.00
-
Monk Fish Cheeks, Lentils and Aioli
24.00
+
Monk Fish Cheeks, Mash and Green Sauce
24.00
-
Deep Fried Gurnard and Tartare Sauce
22.90
+
Spiced Rabbit Pie (to share)
48.00
-
Roast Pigeon, Fennel and Green Sauce
26.00
-
Suckling Pig, Chard and Anchovy
28.00
-
Rabbit Saddle, Butterbean and Rosemary
28.00
-
Summer Berry and Lemon Curd Eton Mess
10.10
+
Strawberry and Raspberry Eton Mess
10.10
-
Buttermilk Pudding and Mulberries
9.90
+
Buttermilk Pudding and Summer Berries
9.90
-
Poor Knights of Windsor
10.10
-
Coffee / Vanilla / Chocolate Ice Cream per scoop
6.50
+
Coffee Ice Cream
6.50
+
Apple Crumble and Vanilla Ice Cream (to share)
14.50