Bread and Wine Dinner - Monday 29 June 2026
Compared with Lunch - Monday 29 June 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 2 ()
6 added, 4 removed, 23 unchanged
Show unchanged
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Smoked Cod's Roe, Egg and Cress
15.90
+
Cured Trout, Pickled Red Cabbage and Horseradish
13.90
-
Ox Heart, Chard and Anchovy
26.00
+
Ox Heart, Chickpea and Mint
26.00
-
Lemon Sole, Fennel and Aioli
34.00
+
Lemon Sole, Samphire and Capers
34.00
-
Crispy Lamb’s Belly, Chickpea and Mint
28.00
+
Roast Middlewhite, Dandelion and Roast Shallot
28.00
+
Lamb Mince on Dripping Toast
26.00
+
Spiced Rabbit Pie (to share)
48.00