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Bread and Wine Dinner - Sunday 05 July 2026

Compared with Lunch - Sunday 05 July 2026

Using latest revisions: Lunch rev 2 () -> Dinner rev 4 ()

13 added, 13 removed, 16 unchanged

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+ Broad Beans, Barley and Coolea 14.50
- Broad Beans, Barley and Coolea 14.40
+ Nettle and Goat's Curd Tart 14.90
+ Cod Cheeks, Roast Tomato and Little Gem 16.90
- Crispy Pig's Skin, Bobby Beans and Roast Shallot 14.50
+ Crispy Pig's Skin, Green Beans and Roast Shallot 14.50
- Smoked Cod's Roe, Egg and Cress 15.90
- Deep Fried Sweetbreads and Tarragon 16.50
+ Deep Fried Sweetbreads and Aioli 16.50
- Roast Bone Marrow and Parsley Salad 16.50
- Butterbeans, Courgettes and Goat’s Curd 22.90
+ Butterbeans, Courgettes and Creme Fraiche 22.90
- Grilled Mackerel, Tomato and Lovage 24.00
+ Grilled Mackerel, Chicory and Olive 24.00
- Lamb Mince on Dripping Toast 24.00
+ Ox Heart, Potato Cake and Ketchup 26.00
- Roast Pigeon, Chickpea and Green Sauce 26.00
+ Lamb Mince on Dripping Toast 24.00
- Braised Middlewhite, Turnip and Anchovy 28.00
+ Braised Middlewhite, Chickpea and Green Sauce 28.00
- Fish Pie 44.00
+ Fish Pie (to share) 48.00
- Buttermilk Pudding and Mulberry 9.90
+ Mulberry Fool 9.90
- Mulberry and Creme Fraiche Ice Cream 6.50
+ Raspberry Ripple Ice Cream 6.50