Bread and Wine Lunch - Thursday 09 July 2026
Compared with Dinner - Wednesday 08 July 2026
Using latest revisions: Dinner rev 3 () -> Lunch rev 2 ()
11 added, 10 removed, 17 unchanged
Hide unchanged
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Olives
5.00
+
Crab Meat on Toast
8.00
+
Chicken Liver Toast and Chutney
8.00
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Fish Soup
11.90
+
Cauliflower, Leek and Butter Bean
12.90
-
Kohlrabi, Cucumber and Chervil
12.90
+
Smoked Eel, Cucumber and Dill
16.90
-
Smoked Eel, Potato and Dill
16.90
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Green Beans, Roast Shallot and Mustard
12.90
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Smoked Cod's Roe, Egg and Cress
15.90
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Grilled Lamb's Heart, Tomato and Pickled Walnut
16.90
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Chicken Liver Toast and Chutney
15.90
+
Crispy Pork Belly, Radish and Chicory
16.90
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Devilled Kidneys and Mash
21.00
+
Devilled Kidneys and Mash
24.00
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Lemon Sole, Bread and Capers
34.00
+
Lemon Sole, Courgettes and Saffron
34.00
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Cod Cheeks, Chickpea and Mayonnaise
28.00
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Fennel and Cheddar
22.90
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Roast Saddleback, Courgettes and Mustard
32.00
+
Roast Lamb, Green Beans and Roast Shallot
28.00
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Pigeon and Ox Tongue Pie (to share)
48.00
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Salad
7.00
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Greens
7.00
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Chips
7.00
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Anchovy Toast
7.00
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Eccles Cake and Lancashire Cheese
10.50
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Summer Berry and Lemon Curd Eton Mess
10.10
+
Summer Berry and Lemon Curd Fool
10.10
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Ginger Loaf and Butterscotch Sauce
10.10
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Fernet Cream
9.90
+
Vieille Noix Cream
9.90
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Dark Chocolate Mousse, Cold Custard and Honeycomb
11.50
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Buttermilk and Raspberry Ripple Ice Cream
6.50
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Apple Sorbet and Polish Vodka
9.50
+
Lemon Sorbet and Polish Vodka
9.50
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Madeleines Half Dozen (fifteen minutes)
10.00
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Madeleines One Dozen (fifteen minutes)
18.00