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Bread and Wine Dinner - Saturday 11 July 2026

Compared with Lunch - Saturday 11 July 2026

Using latest revisions: Lunch rev 4 () -> Dinner rev 4 ()

6 added, 8 removed, 22 unchanged

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- Grilled Duck Hearts and Aioli 9.00
+ Chicken Liver Toast and Chutney 8.00
- Broad Beans, Barley and Coolea 14.50
- Crispy Pig’s Skin, Chicory and Radish 14.50
+ Cold Roast Saddleback, Crispy Skin, and Radish 16.50
- Braised Mutton, Peas and Mint 28.00
+ Braised Mutton, Broad Beans and Mint 28.00
- Roast Saddleback, Carrots and Aioli 28.00
+ Pigeon, Barley and Pickled Walnut 26.00
- Pigeon and Ox Tongue Pie (to share) 48.00
- Treacle Tart 9.90
+ Mulberry and Buttermilk Pudding 9.90
- Apple and Plum Crumble (to share) 14.90
+ Apple and Plum Crumble (to share) 14.90