Bread and Wine Dinner - Sunday 12 July 2026
Compared with Lunch - Sunday 12 July 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 3 ()
7 added, 7 removed, 22 unchanged
Hide unchanged
=
Olives
5.00
=
Grilled Duck Heart Skewer and Aioli
8.00
=
Fish Soup
11.90
=
Kohlrabi, Cucumber and Chervil
12.90
-
Green Beans, Roast Shallot and Mustard
12.90
=
Smoked Cod's Roe, Egg and Cress
15.90
+
Cold Roast Saddleback, Crispy Skin and Dandelion
16.50
+
Green Beans, Roast Shallot and Mustard
12.90
=
Cured Trout, Pickled Red Cabbage and Horseradish
16.90
-
Cold Roast Saddleback, Crispy Skin, and Dandelion
16.50
=
Chicken Liver Toast and Chutney
15.90
-
Mussels, Smoked Bacon and Laverbread
24.00
+
Salt Hake, Chickpea and Green Sauce
32.00
-
Courgettes, Chickpea and Goat's Curd
22.90
+
Courgettes, Lentils and Goat's Curd
22.90
=
Grilled Mackerel and Parsley Salad
26.00
-
Crispy Hogget Belly, Broad Beans and Mint
24.00
+
Roast Mutton, Mash and Laverbread
32.00
-
Duck Leg, Carrots and Green Sauce
28.00
+
Duck Leg, Carrots and Aioli
28.00
-
Pigeon, Barley and Pickled Walnut
26.00
+
Pigeon, Chard and Anchovy
26.00
=
Salad
7.00
=
Greens
7.00
=
Chips
7.00
=
Anchovy Toast
7.00
=
Eccles Cake and Lancashire Cheese
10.50
=
Summer Berry and Lemon Curd Eton Mess
10.10
=
Ginger Loaf and Butterscotch Sauce
10.10
=
Mulberry and Buttermilk Pudding
9.90
=
Dark Chocolate Mousse, Cold Custard and Honeycomb
11.50
=
Apple and Plum Crumble (to share)
14.90
=
Strawberry Ice Cream
6.50
=
Apple Sorbet and Polish Vodka
9.50
=
Madeleines Half Dozen (fifteen minutes)
10.00
=
Madeleines One Dozen (fifteen minutes)
18.00