Bread and Wine Lunch - Sunday 19 July 2026
Compared with Dinner - Saturday 18 July 2026
Using latest revisions: Dinner rev 3 () -> Lunch rev 3 ()
7 added, 7 removed, 21 unchanged
Show unchanged
-
Cauliflower, Leek and Butterbean
12.90
+
Green Beans, Roast Shallot and Mustard
12.90
+
Deep Fried Cod Cheeks and Tartare Sauce
15.50
+
Ox Heart, Tomato and Pickled Walnut
14.90
-
Confit Mutton Belly, Broad Beans and Mint
15.90
-
Green Beans, Roast Shallot and Mustard
12.90
+
Ox Tongue, Broad Beans and Mint
26.00
-
Blood Sausage, Fried Egg and Brown Sauce
22.00
+
Beef Mince on Dripping Toast
24.00
-
Grilled Ox Heart, Tomato and Pickled Walnut
24.00
-
Salt Cod, Tomato and Little Gem
26.00
+
Salt Cod, Chorizo and Butterbeans
28.00
-
Roast Pigeon, Turnip and Anchovy
26.00
+
Roast Mutton, Spinach and Coolea
32.00