Bread and Wine Lunch - Monday 20 July 2026
Revision 2 compared with Revision 1
6 added, 6 removed, 21 unchanged
Show unchanged
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Crispy Pig's Skin and Brown Sauce
7.50
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Kohlrabi, Chervil and Capers
12.90
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Kohlrabi, Brown Shrimp and Chervil
14.90
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Deep Fried Cod Cheeks and Tartare Sauce
15.50
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Deep Fried Cod Cheeks and Ketchup
15.50
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Ox Heart, Tomato and Pickled Walnut
14.90
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Tomato, Bread and Capers
14.10
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Squid, Red Wine and Mayonnaise
16.90
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Roast Mutton, Spinach and Coolea
32.00
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Cold Roast Mutton, Spinach and Coolea
22.90
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Tom's Cherry Trifle
10.10
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Fig Leaf and Pistachio Parfait
9.90