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Bread and Wine Dinner - Tuesday 21 July 2026

Compared with Lunch - Tuesday 21 July 2026

Using latest revisions: Lunch rev 4 () -> Dinner rev 3 ()

8 added, 8 removed, 20 unchanged

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= Olives 5.00
= Crispy Pig's Skin and Brown Sauce 7.50
= Chilled Pea and Lovage Soup 10.10
= Kohlrabi, Brown Shrimp and Chervil 14.90
- Brown Crab Meat on Toast 16.90
+ Brown and White Crab Meat on Toast 16.90
- Green Bean, Roast Red Onion and Mustard 12.90
+ Cold Roast Mutton, Green Beans and Roast Red Onion 15.50
- Grilled Ox Tongue, Potato Cake and Ketchup 15.50
+ Grilled Ox Tongue, Tomato and Pickled Walnut 15.50
= Chicken Liver Toast and Chutney 15.90
= Cod Cheeks, Chorizo and Butterbeans 28.00
- Ham, Radish and Roast Shallot 24.00
+ Ham, Carrots and Parsley Salad 24.00
= Courgettes, Chickpea and Goat's Curd 22.90
= Beef Mince, Mash and Pickled Walnut 24.00
- Grilled Mackerel, Pickled Cucumber and Horseradish 26.00
+ Skate, Leeks and Saffron 28.00
- Roast Mutton, Broad Bean and Mint 28.00
+ Braised Mutton, Broad Beans and Mint 28.00
= Salad 7.00
= Greens 7.00
= Chips 7.00
= Anchovy Toast 7.00
= Eccles Cake and Lancashire Cheese 10.50
= Summer Fruit and Lemon Curd Eton Mess 10.10
= Bread and Butter Pudding, Butterscotch Sauce 10.10
+ Baked Caramel Custard 9.90
= Dark Chocolate Mousse, Cold Custard and Honeycomb 11.50
- Raspberry Fool 9.90
+ Knickerbocker Glory 14.90
= Plum and Creme Fraiche Ice Cream 6.50
- Strawberry Ice Cream 6.50
= Apple Sorbet and Polish Vodka 9.50
= Madeleines Half Dozen (fifteen minutes) 10.00
= Madeleines One Dozen (fifteen minutes) 18.00