Bread and Wine Dinner - Friday 24 July 2026
Compared with Lunch - Friday 24 July 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 4 ()
7 added, 8 removed, 19 unchanged
Hide unchanged
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Olives
5.00
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Butterhead, Cucumber and Lovage
12.90
-
Roast Tomato, Dorstone and Mint
14.10
+
Brown Crab Meat on Toast
14.50
-
Ham, Green Beans and Roast Shallot
15.50
+
Ham, Green Beans and Roast Shallot
14.90
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Smoked Cod's Roe, Egg and Cress
15.90
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Fennel and Cheddar
14.50
-
Grilled Quail and Rowan Berry Jelly
16.90
+
Terrine
15.50
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Courgettes, Chickpea and Ricotta
22.90
-
Mussels, Smoked Bacon and Laverbread
24.00
+
Grey Mullet, Kohlrabi and Chervil
26.00
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Grilled Ox Heart, Mash and Pickled Walnut
26.00
+
Ox Heart, Mash and Pickled Walnut
26.00
+
Faggots and Pease Pudding
24.00
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John Dory, Tomato and Tarragon
32.00
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Duck Leg, Carrots and Aioli
28.00
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Roast Pigeon, Chard and Horseradish
26.00
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Salad
7.00
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Greens
7.00
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Chips
7.00
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Anchovy Toast
7.00
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Cheese and Raisin Bread
12.00
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Eccles Cake and Lancashire Cheese
10.50
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Summer Fruit and Lemon Curd Eton Mess
10.10
-
Treacle Tart
9.90
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Bread and Butter Pudding, Butterscotch Sauce
10.10
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Dark Chocolate Mousse, Cold Custard and Rum Raisin
11.50
+
Dark Chocolate Mousse, Cold Custard and Cherry
11.50
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Plum and Creme Fraiche Ice Cream
6.50
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Apple Sorbet and Polish Vodka
9.50
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Madeleines Half Dozen (fifteen minutes)
10.00
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Madeleines One Dozen (fifteen minutes)
18.00