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Bread and Wine Dinner - Tuesday 28 July 2026

Compared with Lunch - Tuesday 28 July 2026

Using latest revisions: Lunch rev 3 () -> Dinner rev 2 ()

5 added, 6 removed, 23 unchanged

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= Olives 5.00
= Chicken Liver Toast and Chutney 8.00
= Kohlrabi, Brown Shrimp and Chervil 14.90
= Courgette, Butterbeans and Ricotta 14.10
- Green Beans, Roast Shallot and Mustard 12.90
= Smoked Mackerel, Pickled Beetroot and Horseradish 14.90
= Duck Gizzards, Radish and Red Onion 14.10
= Devilled Kidneys on Toast 14.90
= Terrine 15.50
= Fennel and Cheddar 22.90
- Grilled Sardines and Tomato on Toast 18.80
+ Smoked Haddock, Mash and Bacon 32.00
- Ox Heart, Mash and Pickled Walnut 26.00
+ Ox Heart, Green Beans and Roast Shallot 26.00
= Faggots and Pease Pudding 24.00
= Salt Cod, Chickpea and Green Sauce 28.00
- Lop Chop, Carrots and Aioli 36.00
+ Roast Lop, Carrots and Aioli 32.00
= Salad 7.00
= Greens 7.00
= Chips 7.00
= Anchovy Toast 7.00
- Cheese and Raisin Bread 12.00
= Eccles Cake and Lancashire Cheese 10.50
- Buttermilk Pudding and Cherry 9.90
+ Buttermilk Pudding and Mulberries 9.90
= Bread and Butter Pudding, Butterscotch Sauce 10.10
= Eton Mess 10.10
+ Knickerbocker Glory 14.90
= Dark Chocolate Terrine, Honeycomb and Creme Fraiche 11.50
= Buttermilk and Apricot Ice Cream 6.50
= Apple Sorbet and Polish Vodka 9.50
= Madeleines Half Dozen (fifteen minutes) 10.00
= Madeleines One Dozen (fifteen minutes) 18.00