Bread and Wine Lunch - Thursday 30 July 2026
Revision 2 compared with Revision 1
12 added, 11 removed, 15 unchanged
Show unchanged
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Crispy Pig's Skin and Ketchup
7.00
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Kohlrabi, Brown Shrimp and Chervil
14.90
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Kohlrabi, Cucumber and Chervil
12.90
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Rabbit Offal on Toast
14.50
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Smoked Cod's Roe, Egg and Cress
15.90
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Smoked Cod's Roe and Duck Fat Potatoes
15.90
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Green Beans, Roast Shallot and Mustard
12.90
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Green Beans, Roast Shallot and Horseradish
12.90
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Duck Gizzards, Radish and Red Onion
14.10
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Cold Roast Lamb, Bread and Green Sauce
14.90
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Chicken Liver Toast and Chutney
15.90
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Terrine
15.50
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Grilled Ox Tongue, Tomato and Lovage
26.00
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Faggots, Broad Beans and Mint
24.00
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Lemon Sole, Peas and Ricotta
28.00
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Grilled Ox Tongue, Beetroot and Pickled Walnut
26.00
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Roast Pigeon, Beetroot and Pickled Walnut
32.00
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Faggots and Broad Beans and Mint
24.00
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Lemon Sole, Roast Tomato and Little Gem
28.00
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Roast Lamb, Chickpeas and Green Sauce
32.00
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Anchovy Toast
7.00
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Buttermilk and Apricot Ice Cream
6.50
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Clotted Cream and Stem Ginger Ice Cream
6.50