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Bread and Wine Lunch - Saturday 01 August 2026

Revision 3 compared with Revision 2

6 added, 6 removed, 23 unchanged

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- Smoked Cod's Roe, Egg and Cress 15.90
- Fennel and Cheddar 14.10
+ Crispy Pig’s Skin, Chicory and Sorrel 14.90
- Grilled Quail and Apple Jelly 16.90
+ Fennel and Cheddar 14.10
+ Smoked Cod's Roe, Egg and Cress 15.90
- Faggots, Mash and Pickled Walnut 24.00
+ Beef Mince, Mash and Pickled Walnut 26.00
- Grilled Ox Tongue, Tomato and Lovage 26.00
+ Braised Lamb, Lentils and Green Sauce 28.00
- Summer Pudding (to share) 14.50
+ Knickerbocker Glory 14.90