Bread and Wine Dinner - Monday 04 May 2026
Compared with Lunch - Monday 04 May 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 2 ()
6 added, 6 removed, 21 unchanged
Show unchanged
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Duck Liver Toast
8.00
-
Roast Bone Marrow and Parsley Salad
16.50
+
Smoked Mackerel, Pickled Red Cabbage and Horseradish
14.90
+
Duck Liver Toast and Chutney
15.90
-
Grilled Ox Tongue, Mash and Horseradish
26.00
+
Grilled Ox Tongue, Mash and Pickled Walnut
26.00
-
Roast Lamb, Spinach and Mustard
28.00
+
Pigeon, Spinach and Mustard
28.00
-
Strawberry and Lemon Curd Eton Mess
10.50
+
Rhubarb and Lemon Curd Eton Mess
10.50
-
Rice Pudding and Rhubarb
9.90
+
Rice Pudding and Crab Apple
9.90