Bread and Wine Dinner - Friday 21 August 2026
Compared with Lunch - Friday 21 August 2026
Using latest revisions: Lunch rev 1 () -> Dinner rev 4 ()
6 added, 6 removed, 21 unchanged
Show unchanged
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Fennel and Cheddar
14.10
+
Runner Beans, Roast Shallots and Mustard
12.90
-
Grilled Ox Heart, Chickpea and Mint
14.90
+
Chicken Liver Toast and Brandied Prune
15.90
-
Pig's Head and Potato Pie
24.00
-
Grilled Bream, Chard and Aioli
28.00
+
Gilthead Bream, Chard and Aioli
28.00
-
Roast Lamb's Liver, Mash and Bacon
26.00
+
Quail, Prune, Trotter and Bacon
22.00
-
Grilled Venison, Tomato and Pickled Walnut
26.00
+
Roast Venison, Tomato and Pickled Walnut
26.00
+
Grilled Mackerel, Pickled Beetroot and Horseradish
26.00