Bread and Wine Lunch - Tuesday 25 August 2026
Compared with Dinner - Monday 24 August 2026
Using latest revisions: Dinner rev 3 () -> Lunch rev 2 ()
9 added, 8 removed, 18 unchanged
Show unchanged
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Ox Heart, Beetroot and Pickled Walnut
16.90
+
Ox Heart, Beetroot and Pickled Walnut
15.50
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Grilled Sardines and Parsley Salad
14.90
+
Smoked Mackerel, Pickled Cucumber and Horseradish
14.90
-
Courgette, Chickpea and Ricotta
22.90
+
Chard, Chickpea and Goat's Curd
22.90
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Roast Lamb’s Liver, Peas and Mint
26.00
+
Roast Lamb’s Liver, Courgettes and Garlic
26.00
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Duck Leg, Carrots and Aioli
28.00
+
Poached, Salted Duck Leg, Green Beans and Radish
28.00
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Grilled Mutton, Chicory and Anchovy
28.00
+
Grilled Mutton, Chicory and Roast Shallot
28.00
+
Broadbeans and Mint Sauce
7.00
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Dark Chocolate Pot, Tea Soaked Prune and Hazelnut Biscuit
11.50
+
Dark Chocolate Pot, Earl Grey Prune and Hazelnut Biscuit
11.50
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Knickerbocker Glory
14.90
+
Strawberry Ice Cream
6.50