Bread and Wine Dinner - Monday 07 September 2026

Revision 2 compared with Revision 1

1 added, 1 removed, 26 unchanged

= Olives 5.00

= Fish Soup 12.50

= Kohlrabi, Cucumber and Chervil 12.90

= Fennel and Cheddar 12.90

= Confit Mutton Belly, Chicory and Anchovy 14.90

= Smoked Cod's Roe, Egg nad Cress 15.90

= Chicken Liver Toast and Chutney 15.90

= Courgette, Butterbeans and Yoghurt 22.90

= Salt Cod, Roast Tomato and Little Gem 28.00

= Grilled Mackerel, Pickled Red Cabbage and Horseradish 26.00

= Venison Liver and Sour Cabbage 24.00

= Ham, Carrots and Parsley Sauce 26.00

= Roast Mutton, Beetroot and Pickled Walnut 28.00

= Salad 7.00

= Anchovy Toast 7.00

= Peas and Mint Sauce 7.00

= Chips 7.00

- A Bowl of Strawberries 6.50

= Eccles Cake and Lancashire Cheese 10.50

+ Jam Tart 9.90

= Rice Pudding and Rum Raisin 9.90

= Bread and Butter Pudding, Butterscotch Sauce 10.10

= Summer Fruit and Lemon Curd Eton Mess 10.10

= Dark Chocolate Terrine, Brandied Prune and Creme Fraiche 11.50

= Damson Ice Cream 6.50

= Apple Sorbet and Polish Vodka 9.50

= Madeleines Half Dozen (fifteen minutes) 10.00

= Madeleines One Dozen (fifteen minutes) 18.00