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Bread and Wine Lunch - Tuesday 08 September 2026

Compared with Dinner - Monday 07 September 2026

Using latest revisions: Dinner rev 5 () -> Lunch rev 2 ()

10 added, 10 removed, 17 unchanged

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= Olives 5.00
- Fish Soup 12.50
+ Deep Fried Cod's Cheeks and Ketchup 15.90
- White Cabbage, Chervil and Capers 12.90
+ Kohlrabi, Cucumber and Chervil 12.90
- Smoked Cod's Roe, Egg and Cress 15.90
+ Braised Cuttlefish, Red Wine and Mayonnaise 16.90
= Confit Mutton Belly, Chicory and Anchovy 14.90
= Fennel and Cheddar 12.90
= Chicken Liver Toast and Chutney 15.90
- Courgette, Butterbeans and Yoghurt 22.90
+ Chard, Butterbeans and Yoghurt 22.90
- Salt Cod, Roast Tomato and Little Gem 28.00
+ Salt Pollock, Roast Tomato and Little Gem 28.00
= Grilled Mackerel, Pickled Red Cabbage and Horseradish 26.00
- Ox Heart and Sour Cabbage 26.00
+ Ox Heart, Beetroot and Pickled Walnut 26.00
= Ham, Carrots and Parsley Sauce 26.00
- Roast Mutton, Beetroot and Pickled Walnut 28.00
+ Braised Mutton, Broad Beans and Lovage 28.00
= Salad 7.00
= Anchovy Toast 7.00
- Broad Beans and Mint Sauce 7.00
+ Peas and Mint Sauce 7.00
= Chips 7.00
= Eccles Cake and Lancashire Cheese 10.50
= Jam Tart 9.90
- Rice Pudding and Rum Raisin 9.90
+ Buttermilk Pudding, Raspberry and Lemon Thin 9.90
= Bread and Butter Pudding, Butterscotch Sauce 10.10
- Summer Fruit and Lemon Curd Eton Mess 10.10
+ Summer Berry and Lemon Curd Eton Mess 10.10
= Dark Chocolate Terrine, Brandied Prune and Creme Fraiche 11.50
= Damson Ice Cream 6.50
= Apple Sorbet and Polish Vodka 9.50
= Madeleines Half Dozen (fifteen minutes) 10.00
= Madeleines One Dozen (fifteen minutes) 18.00