Bread and Wine Dinner - Thursday 10 September 2026
Revision 2 compared with Revision 1
3 added, 4 removed, 23 unchanged
Show unchanged
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Cold Roast Mutton and Green Bean Chutney
11.90
+
Pickled Mackerel, Potato, Spinach and Crème Fraiche
14.90
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Braised Cuttlefish, Red Wine and Fennel
16.90
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Chicken Liver Toast and Brandied Prune
15.90
+
Hare Offal, Potato Cake and Radish
14.90
-
Salt Pollock, Courgettes and Mayonnaise
28.00
+
Red Mullet, Fennel and Aioli
28.00