Bread and Wine Lunch - Saturday 12 September 2026

Revision 3 compared with Revision 2

6 added, 5 removed, 22 unchanged

- Roast Mutton, Mash and Pickled Walnut 26.00

+ Roast Mutton, Mash and Pickled Walnut 32.00

- Salt Pollock, Fennel and Mayonnaise 28.00

+ Cod Cheeks, Fennel and Mayonnaise 28.00

+ Braised Venison, Carrots and Aioli 28.00

- Fig and Plum Eton Mess 10.10

+ Plum and Raspberry Eton Mess 10.10

- Apple and Blackberry Crumble, Vanilla Custard (to share) 14.90

+ Baked Apple and Vanilla Custard 9.90

- Melon Granita and Champagne 6.50

+ Melon Ice and Champagne 6.50