Bread and Wine Lunch - Thursday 17 September 2026
Compared with Dinner - Wednesday 16 September 2026
Using latest revisions: Dinner rev 2 () -> Lunch rev 2 ()
11 added, 12 removed, 16 unchanged
Show unchanged
-
Welsh Rarebit
12.50
-
Kohlrabi, Cucumber and Chervil
12.90
+
Kohlrabi, Chervil and Capers
12.90
-
Sardines, Tomato and Aioli
16.90
+
Grilled Sardines, Tomato and Aioli
16.90
-
Grilled Lamb's Heart, Chicory and Anchovy
16.90
+
Crispy Pig’s Skin, Chicory and Sorrel
14.50
+
Duck Liver Toast and Brandied Prune
15.90
-
Chard, Borlotti Beans and Ricotta
22.90
+
Baked Squash, Lentils and Ricotta
22.90
-
Grilled Mackerel, Potato and Dill
26.00
+
Grilled Mackerel, White Cabbage and Dill
26.00
-
John Dory, Fennel and Mayonnaise
34.00
+
John Dory, Fennel and Green Sauce
34.00
-
Saddleback Belly, Mash and Mustard
32.00
+
Rabbit Saddle, Chard and Anchovy
24.00
-
Braised Venison, Squash and Green Sauce
32.00
+
Braised Venison, Bobby Beans and Aioli
32.00
-
Strawberry and Lemon Curd Eton Mess
10.10
+
Summer Fruit and Lemon Curd Eton Mess
10.10
-
Melon Sorbet
6.50
+
Melon Sorbet and Polish Vodka
9.50
-
Apple Sorbet and Polish Vodka
9.50