Bread and Wine Lunch - Sunday 20 September 2026
Compared with Dinner - Saturday 19 September 2026
Using latest revisions: Dinner rev 2 () -> Lunch rev 3 ()
6 added, 6 removed, 22 unchanged
Show unchanged
-
Kohlrabi, Chervil and Capers
12.90
+
Cauliflower, Leek and Butterbean
13.50
-
Brown and White Crab Meat on Toast
16.90
+
Grilled Sardines and Parsley Salad
13.50
+
Grilled Quail and Celeriac
16.90
-
Baked Squash, Barley and Yoghurt
22.90
+
Beetroot, Barley and Yoghurt
22.90
-
Ox Heart, Carrot and Anchovy
26.00
-
Grilled Mackerel, Chard and Mayonnaise
26.00
+
Lemon Sole, Potato and Saffron
28.00
-
Roast Venison, Beetroot and Horseradish
32.00
+
Lamb Mince, Squash and Pickled Walnut
26.00