Bread and Wine Dinner - Sunday 20 September 2026
Compared with Lunch - Sunday 20 September 2026
Using latest revisions: Lunch rev 3 () -> Dinner rev 3 ()
11 added, 11 removed, 17 unchanged
Hide unchanged
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Olives
5.00
+
Oysters (each)
4.50
-
Leek, Potato and Oyster Soup
12.50
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Cauliflower, Leek and Butterbean
13.50
-
Baked Swede Cake and Pickled Walnut
13.50
+
Swede Cake and Pickled Walnut
13.50
-
Grilled Sardines and Parsley Salad
13.50
+
Grilled Sardines, Fennel and Aioli
13.50
=
Devilled Kidneys on Toast
14.90
=
Smoked Cod's Roe, Egg and Cress
15.90
-
Duck Liver Toast and Chutney
15.90
+
Roast Bone Marrow and Parsley Salad
16.50
=
Grilled Quail and Celeriac
16.90
=
Beetroot, Barley and Yoghurt
22.90
-
Red Mullet, Fennel and Green Sauce
32.00
+
Roast Mutton, Squash and Green Sauce
28.00
-
Confit of Rabbit in Broth
28.00
+
John Dory, Roast Tomato and Little Gem
28.00
=
Lemon Sole, Potato and Saffron
28.00
-
Lamb Mince, Squash and Pickled Walnut
26.00
+
Lamb Mince, Mash and Horseradish
26.00
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Salad
7.00
=
Anchovy Toast
7.00
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Greens
7.00
=
Chips
7.00
=
Eccles Cake and Lancashire Cheese
10.50
-
Rice Pudding and Redcurrant Jelly
9.90
+
Rice Pudding and Rowanberry Jelly
9.90
=
Summer Fruit and Lemon Curd Eton Mess
10.10
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Twice Baked Chocolate Cake
11.50
=
Date Loaf and Butterscotch Sauce
10.10
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Apricot and Apple Crumble (to share)
14.90
+
Apricot and Apple Eve's Pudding (to share)
14.90
-
Gingerbread Ice Cream
6.50
+
Coffee Ice Cream
6.50
-
Melon Sorbet and Polish Vodka
9.50
+
Apple Sorbet and Polish Vodka
9.50
=
Madeleines Half Dozen (fifteen minutes)
10.00
=
Madeleines One Dozen (fifteen minutes)
18.00