Bread and Wine Dinner - Friday 25 September 2026
Compared with Lunch - Friday 25 September 2026
Using latest revisions: Lunch rev 2 () -> Dinner rev 4 ()
12 added, 10 removed, 17 unchanged
Show unchanged
+
Smoked Ox Tongue Hash and Brown Sauce
8.00
+
Welsh Rarebit
12.50
-
Celeriac, Boiled Egg and Mayonnaise
11.90
+
Beetroot, Boiled Egg and Sorrel
12.90
-
Brown Crab Meat on Toast
14.90
+
Smoked Eel, Potato and Dill
16.90
-
Swede Cake and Pickled Walnut
11.90
-
Duck Liver Toast and Chutney
15.50
+
Devilled Duck Hearts on Duck Liver Toast
16.90
-
Beetroot, Barley and Yoghurt
22.90
+
Squash, Barley and Yoghurt
22.90
-
Smoked Eel, Mash and Bacon
32.00
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Grilled Mackerel and Parsley Salad
24.00
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Grilled Ox Heart, Potato Cake and Ketchup
26.00
+
Grilled Ox Heart, Mash and Pickled Walnut
26.00
+
Roast Mallard, Bread Sauce and Red Currant Jelly
28.00
-
Roast Mallard, Carrots and Green Sauce
28.00
+
Whole Roast Hare Saddle, Carrots and Green Sauce (to share)
55.00
-
Eve's Pudding and Vanilla Custard (to share)
14.90
+
Apple Crumble and Vanilla Custard (to share)
14.90
-
Coffee Ice Cream
6.50
+
Liquorice Cream
6.50