Bread and Wine Lunch - Saturday 26 September 2026
Compared with Dinner - Friday 25 September 2026
Using latest revisions: Dinner rev 4 () -> Lunch rev 2 ()
12 added, 11 removed, 18 unchanged
Show unchanged
-
Welsh Rarebit
12.50
-
Beetroot, Boiled Egg and Sorrel
12.90
+
Celeriac, Boiled Egg and Mayonnaise
11.90
+
Kohlrabi, Chervil and Capers
12.90
+
Crispy Pig's Skin, Chicory and Sorrel
14.50
-
Cold Roast Venison, Radicchio and Quince
14.90
+
Cold Roast Hereford, Radicchio and Quince
14.90
-
Smoked Cod's Roe, Chicory and Radish
15.90
+
Smoked Cod's Roe and Radish
15.90
-
Devilled Duck Hearts on Duck Liver Toast
16.90
+
Duck Liver Toast and Chutney
15.90
-
Grilled Ox Heart, Mash and Pickled Walnut
26.00
+
Grilled Ox Heart, Beetroot and Pickled Walnut
26.00
-
Roast Mallard, Bread Sauce and Red Currant Jelly
28.00
+
Braised Lamb, Carrots and Mint Sauce
28.00
-
Whole Roast Hare Saddle, Carrots and Green Sauce (to share)
55.00
+
Game Pie (to share)
58.00
-
Twice Baked Chocolate Cake
11.50
+
Dark Chocolate Pot, Brandied Prune and Creme Fraiche
11.50
-
Apple Crumble and Vanilla Custard (to share)
14.90
+
Eve's Pudding and Vanilla Custard (to share)
14.90
-
Liquorice Cream
6.50
+
Liquorice Ice Cream
6.50