Bread and Wine Dinner - Thursday 01 October 2026
Revision 3 compared with Revision 2
4 added, 3 removed, 23 unchanged
Show unchanged
-
Smoked Mackerel and Horseradish on Rye
14.50
+
Kohlrabi, Mint and Capers
12.90
-
Duck Liver Toast and Brandied Prune
15.90
+
Duck Liver Toast and Chutney
15.90
+
Ogleshield and Raisin Bread
8.00
-
Date Loaf, Butterscotch Sauce
10.50
+
Date Loaf and Butterscotch Sauce
10.50