| Olives |
5.00 |
| Grilled Duck Heart Skewer and Aioli |
8.00 |
| Fish Soup |
11.90 |
| Kohlrabi, Cucumber and Chervil |
12.90 |
| Green Beans, Roast Shallot and Mustard |
12.90 |
| Smoked Cod's Roe, Egg and Cress |
15.90 |
| Cured Trout, Pickled Red Cabbage and Horseradish |
16.90 |
| Cold Roast Saddleback, Crispy Skin, and Dandelion |
16.50 |
| Chicken Liver Toast and Chutney |
15.90 |
| Mussels, Smoked Bacon and Laverbread |
24.00 |
| Courgettes, Chickpea and Goat's Curd |
22.90 |
| Grilled Mackerel and Parsley Salad |
26.00 |
| Crispy Hogget Belly, Broad Beans and Mint |
24.00 |
| Duck Leg, Carrots and Green Sauce |
28.00 |
| Pigeon, Barley and Pickled Walnut |
26.00 |
| Salad |
7.00 |
| Greens |
7.00 |
| Chips |
7.00 |
| Anchovy Toast |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Summer Berry and Lemon Curd Eton Mess |
10.10 |
| Ginger Loaf and Butterscotch Sauce |
10.10 |
| Mulberry and Buttermilk Pudding |
9.90 |
| Dark Chocolate Mousse, Cold Custard and Honeycomb |
11.50 |
| Apple and Plum Crumble (to share) |
14.90 |
| Strawberry Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |
