| Olives |
5.00 |
| Duck Liver Toast |
8.00 |
| New Season's Garlic Soup |
9.90 |
| White Cabbage, Brown Shrimp and Chervil |
14.90 |
| Cold Roast Gloucester Old Spot, Radish and Endive |
15.50 |
| Fennel and Cheddar |
14.50 |
| Brown and White Crab Meat on Soda Bread |
16.90 |
| Roast Bone Marrow and Parsley Salad |
16.50 |
| Grilled Ox Tongue, Mash and Horseradish |
26.00 |
| Salt Cod, Chickpea and Chorizo |
28.00 |
| Courgettes, Butterbeans and Mustard |
22.90 |
| Smoked Haddock, Leeks and Saffron |
32.00 |
| Duck Leg, Carrots and Aioli |
28.00 |
| Roast Lamb, Spinach and Mustard |
28.00 |
| Salad |
7.00 |
| Greens |
7.00 |
| Chips |
7.00 |
| Anchovy Toast |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Strawberry and Lemon Curd Eton Mess |
10.50 |
| Rice Pudding and Rhubarb |
9.90 |
| Bread and Butter Pudding, Butterscotch Sauce |
10.50 |
| Bitter Chocolate Pot, Honeycomb and Creme Fraiche |
11.50 |
| Mint Chocolate Chip Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |
