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Bread and Wine Dinner - Friday 07 August 2026

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ItemPrice
Olives 5.00
Sweetcorn and Lovage Soup 10.10
Kohlrabi, Cucumber and Chervil 12.90
Snails and Oakleaf 15.90
Grilled Sardines, Tomato and Green Sauce 16.90
Green Beans, Roast Shallots and Horseradish 12.90
Deep Fried Salt Pollock and Tartare Sauce 14.50
Crumbed Mutton and Mint Sauce 12.90
Chicken Liver Toast and Chutney 15.90
Grilled Mackerel, Pickled Beetroot and Horseradish 26.00
Beetroot, Lentils and Goat’s Curd 22.90
Ox Heart, Broad Beans and Mint 26.00
Skate, Courgettes and Mayonnaise 28.00
Duck Leg, Carrots and Aioli 28.00
Roast Saddleback, Green Beans and Roast Shallot 28.00
Rabbit, Smoked Bacon and Trotter Pie (to share) 48.00
Salad 7.00
Greens 7.00
Chips 7.00
Anchovy Toast 7.00
Eccles Cake and Lancashire Cheese 10.50
Buttermilk Pudding and Strawberries 9.90
Bread and Butter Pudding, Butterscotch Sauce 10.10
Nectarine and Lemon Curd Eton Mess 10.10
Bitter Chocolate Pot, Honeycomb and Creme Fraiche 11.50
Knickerbocker Glory 14.90
Mirabelle and Creme Fraiche Ice Cream 6.50
Apple Sorbet and Polish Vodka 9.50
Madeleines Half Dozen (fifteen minutes) 10.00
Madeleines One Dozen (fifteen minutes) 18.00