| Olives |
5.00 |
| Corn on the Cob |
6.50 |
| Kohlrabi, Brown Shrimp and Chervil |
14.90 |
| Smoked Eel, Potato and Dill |
16.90 |
| Crumbed Mutton and Brown Sauce |
14.10 |
| Fennel and Cheddar |
14.10 |
| Brown and White Crab Meat on Toast |
16.90 |
| Grilled Lamb's Heart, Chicory and Anchovy |
15.50 |
| Chard, Chickpea and Yoghurt |
22.90 |
| Venison Mince on Dripping Toast |
24.00 |
| Salt Cod, Courgettes and Mayonnaise |
32.00 |
| Grilled Black Bream, Leeks and Tartare Sauce |
28.00 |
| Grilled Ox Tongue, Tomato and Pickled walnut |
28.00 |
| Roast Mutton, Broad Beans and Mint |
32.00 |
| Salad |
7.00 |
| Anchovy Toast |
7.00 |
| Peas and Mint Sauce |
7.00 |
| Chips |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Buttermilk Pudding, Strawberry and Shortbread |
9.90 |
| Bread and Butter Pudding, Butterscotch Sauce |
10.10 |
| Mirabelle Plum and Lemon Curd Eton Mess |
10.10 |
| Dark Chocolate Pot, Earl Grey Prune and Hazelnut Biscuit |
11.50 |
| Strawberry Ice Cream |
6.50 |
| Damson Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |