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Bread and Wine Lunch - Monday 21 September 2026

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ItemPrice
Olives 5.00
Oysters (each) 4.50
Beetroot, Raddicchio and Sparkenhoe Blue 14.50
Brown and White Crab Meat on Toast 16.90
Swede Cake and Pickled Walnut 13.50
Smoked Cod's Roe, Egg and Cress 15.90
Cold Roast Mutton, Bread and Green Sauce 15.50
Ham and Ogleshield 16.90
Grilled Quail and Celeriac 16.90
Squash, Barley and Yoghurt 22.90
Roast Goat, Chard and Anchovy 32.00
John Dory, Roast Tomato and Little Gem 28.00
Brill, Potato and Saffron 34.00
Lamb Mince, Mash and Horseradish 26.00
Salad 7.00
Anchovy Toast 7.00
Greens 7.00
Chips 7.00
Eccles Cake and Lancashire Cheese 10.50
Rice Pudding and Rowanberry Jelly 9.90
Summer Fruit and Lemon Curd Eton Mess 10.10
Twice Baked Chocolate Cake 11.50
Date Loaf and Butterscotch Sauce 10.10
Apricot and Apple Eve's Pudding (to share) 14.90
Coffee Ice Cream 6.50
Apple Sorbet and Polish Vodka 9.50
Madeleines Half Dozen (fifteen minutes) 10.00
Madeleines One Dozen (fifteen minutes) 18.00

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