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Bread and Wine Dinner - Sunday 11 October 2026

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ItemPrice
Olives 5.00
Crispy Pig's Skin and Ketchup 8.00
Parsnip and Bramley Apple Soup 10.10
Smoked Cod's Roe, Egg and Cress 15.90
Crumbed Venison and Green Bean Chutney 13.50
Radicchio, Quince and Stitchleton 14.10
Grilled Sardines and Parsley Salad 14.50
Cauliflower, Leek and Butter Bean 12.90
Duck Liver Toast and Chutney 15.90
Skate, Fennel and Mayonnaise 28.00
Grilled Ox Heart, Beetroot and Mustard 26.00
Baked Squash, Goat's Curd and Green Sauce 22.90
Partridge, Bread Sauce and Rowanberry Jelly 28.00
Venison Mince, Swede and Pickled Walnut 24.00
Grilled Sea Bream, White Cabbage and Dill 24.00
Game Pie (to share) 56.00
Salad 7.00
Greens 7.00
Welsh Rarebit 12.50
Chips 7.00
Eccles Cake and Lancashire Cheese 10.50
Autumn Fruit and Hazelnut Pavlova 10.10
Rice Pudding and Strawberry Jam 10.10
Twice Baked Chocolate Cake 11.50
Bread and Butter Pudding, Butterscotch Sauce 10.50
Pear and Apple Crumble, Vanilla Ice Cream (to share) 14.90
Hokey Pokey Ice Cream 6.50
Quince Sorbet and Polish Vodka 9.50
Madeleines Half Dozen (fifteen minutes) 10.00
Madeleines One Dozen (fifteen minutes) 18.00