Bread and Wine Lunch - Thursday 09 July 2026
Revision 2 compared with Revision 1
5 added, 5 removed, 23 unchanged
Show unchanged
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Crab Meat on Toast
8.00
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Green Beans, Roast Shallot and Mustard
12.90
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Devilled Kidneys and Mash
21.00
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Devilled Kidneys and Mash
24.00
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Summer Berry and Lemon Curd Eton Mess
10.10
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Summer Berry and Lemon Curd Fool
10.10
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Fernet Cream
9.90
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Vieille Noix Cream
9.90
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Apple Sorbet and Polish Vodka
9.50
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Lemon Sorbet and Polish Vodka
9.50