Bread and Wine Dinner - Sunday 12 July 2026
Revision 2 compared with Revision 1
5 added, 5 removed, 24 unchanged
Show unchanged
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Mussels, Smoked Bacon and Laverbread
24.00
+
Salt Hake, Chickpea and Green Sauce
32.00
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Courgettes, Chickpea and Goat's Curd
22.90
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Courgettes, Lentils and Goat's Curd
22.90
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Crispy Hogget Belly, Broad Beans and Mint
24.00
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Roast Mutton, Mash and Laverbread
32.00
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Duck Leg, Carrots and Green Sauce
28.00
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Duck Leg, Carrots and Aioli
28.00
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Pigeon, Barley and Pickled Walnut
26.00
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Pigeon, Chard and Anchovy
26.00