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Bread and Wine Lunch - Monday 04 May 2026

Compared with Dinner - Sunday 03 May 2026

Using latest revisions: Dinner rev 2 () -> Lunch rev 3 ()

12 added, 12 removed, 15 unchanged

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= Olives 5.00
- Brown and White Crab Meat on Toast 9.00
+ Duck Liver Toast 8.00
= New Season's Garlic Soup 9.90
- White Cabbage, Chervil and Capers 12.90
+ White Cabbage, Brown Shrimp and Chervil 14.90
- Smoked Cod's Roe, Egg and Cress 15.90
+ Cold Roast Gloucester Old Spot, Radish and Endive 15.50
- Smoked Mackerel, Rye Bread and Pickled Red Cabbage 15.50
+ Fennel and Cheddar 14.50
- Sweetbreads, Smoked Bacon and Wild Garlic 15.10
+ Brown and White Crab Meat on Soda Bread 16.90
- Duck Liver Toast and Chutney 15.90
+ Roast Bone Marrow and Parsley Salad 16.50
- Grilled Ox Tongue, Chard and Horseradish 26.00
+ Grilled Ox Tongue, Mash and Horseradish 26.00
- Lamb’s Heart, Mash and Pickled Walnut 26.00
- Salt Cod, Chickpea and Saltbush 31.00
+ Salt Cod, Chickpea and Chorizo 28.00
= Courgettes, Butterbeans and Mustard 22.90
- Gloucester Old Spot, Endive and Roast Shallot 32.00
+ Smoked Haddock, Leeks and Saffron 32.00
- Rabbit, Trotter and Prune Pie (to share) 52.00
+ Duck Leg, Carrots and Aioli 28.00
+ Roast Lamb, Spinach and Mustard 28.00
= Salad 7.00
= Greens 7.00
= Chips 7.00
= Anchovy Toast 7.00
= Eccles Cake and Lancashire Cheese 10.50
= Strawberry and Lemon Curd Eton Mess 10.50
= Rice Pudding and Rhubarb 9.90
- Bread and Butter Pudding, Vanilla Ice Cream 10.50
+ Bread and Butter Pudding, Butterscotch Sauce 10.50
= Bitter Chocolate Pot, Honeycomb and Creme Fraiche 11.50
= Mint Chocolate Chip Ice Cream 6.50
= Apple Sorbet and Polish Vodka 9.50
= Madeleines Half Dozen (fifteen minutes) 10.00
= Madeleines One Dozen (fifteen minutes) 18.00