Bread and Wine Lunch - Sunday 02 August 2026
Compared with Dinner - Saturday 01 August 2026
Using latest revisions: Dinner rev 4 () -> Lunch rev 2 ()
11 added, 11 removed, 18 unchanged
Show unchanged
-
Corn on the Cob
6.50
+
Chicken Liver Toast and Chutney
8.00
+
Sweetcorn and Bacon Soup
10.10
-
Snails and Oakleaf
15.50
-
Kohlrabi, Cucumber and Chervil
12.90
+
Kohlrabi, Chervil and Capers
12.90
+
Smoked Eel, Cucumber and Dill
16.90
-
Smoked Cod's Roe, Egg and Cress
15.90
+
Rabbit Offal, Radish and Quince
14.10
-
Chicken Liver Toast and Chutney
15.90
-
Tripe, Peas and Mint
18.80
+
Grilled Sardines, Tomato and Lovage
18.80
-
Lentils, Beetroot and Ricotta
22.90
+
Courgettes, Lentils and Ricotta
22.90
-
Grilled Mackerel, Tomato and Lovage
26.00
+
Beef Mince, On Dripping Toast
26.00
-
Beef Mince, Mash and Pickled Walnut
26.00
+
Brill, White Cabbage and Tarragon
34.00
-
Brill, Chard and Mayonnaise
34.00
+
Duck Leg, Bobby Beans and Green Sauce
28.00
-
Rabbit Saddle, Green Beans and Roast Shallots
28.00
+
Summer Pudding
9.90