Bread and Wine Lunch - Monday 14 September 2026
Compared with Dinner - Sunday 13 September 2026
Using latest revisions: Dinner rev 2 () -> Lunch rev 3 ()
10 added, 12 removed, 16 unchanged
Show unchanged
-
Beetroot, Stichelton, Roast Red Onion and Hazelnut
14.50
+
Beetroot, Stichelton and Roast Red Onion
14.50
-
Cold Roast Mutton, Radicchio and Anchovy
14.90
-
Brown Crab Meat on Toast
14.90
+
Brown and White Crab Meat on Toast
16.90
+
Grilled Sardines and Parsley Salad
18.80
-
Red Mullet, Roast Tomato and Little Gem
22.00
+
Salt Pollock, Tomato and Little Gem
28.00
-
Salt Pollock, Borlotti Beans and Aioli
28.00
-
Chard, Butterbeans and Ricotta
22.90
+
Chard, Chickpea and Ricotta
22.90
-
Roast Pigeon, Chickpea and Mint
26.00
+
Roast Pigeon, Broadbean and Mint
26.00
-
Peas and Trotter
7.00
+
Greens
7.00
-
Melon Ice and Champagne
6.50
-
Rice Pudding and Redcurrant Jelly
9.90
+
Rice Pudding, Salted Caramel and Hazelnut
9.90
-
Strawberry and Raspberry Eton Mess
10.10
+
Strawberry and Lemon Curd Eton Mess
10.10
-
Treacle Tart
9.90
+
Bread and Butter Pudding, Butterscotch Sauce
10.10