Bread and Wine Dinner - Friday 24 July 2026
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| Item | Price |
| Olives |
5.00 |
| Butterhead, Cucumber and Lovage |
12.90 |
| Brown Crab Meat on Toast |
14.50 |
| Ham, Green Beans and Roast Shallot |
14.90 |
| Smoked Cod's Roe, Egg and Cress |
15.90 |
| Fennel and Cheddar |
14.50 |
| Terrine |
15.50 |
| Courgettes, Chickpea and Ricotta |
22.90 |
| Grey Mullet, Kohlrabi and Chervil |
26.00 |
| Ox Heart, Mash and Pickled Walnut |
26.00 |
| Faggots and Pease Pudding |
24.00 |
| John Dory, Tomato and Tarragon |
32.00 |
| Roast Pigeon, Chard and Horseradish |
26.00 |
| Salad |
7.00 |
| Greens |
7.00 |
| Chips |
7.00 |
| Anchovy Toast |
7.00 |
| Cheese and Raisin Bread |
12.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Summer Fruit and Lemon Curd Eton Mess |
10.10 |
| Bread and Butter Pudding, Butterscotch Sauce |
10.10 |
| Dark Chocolate Mousse, Cold Custard and Cherry |
11.50 |
| Plum and Creme Fraiche Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |