Bread and Wine Dinner - Monday 27 July 2026
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| Item | Price |
|---|
| Olives |
5.00 |
| Chicken Liver Toast and Chutney |
8.00 |
| Kohlrabi, Chervil and Capers |
12.90 |
| Green Beans, Roast Shallot and Horseradish |
12.90 |
| Pickled Mackerel, Butterbeans, Spinach and Creme Fraiche |
14.90 |
| Duck Gizzards, Radish and Red Onion |
14.10 |
| Brown Crab Meat on Toast |
14.90 |
| Terrine |
15.50 |
| Fennel and Cheddar |
22.90 |
| Grilled Sardines and Tomato on Toast |
18.80 |
| Devilled Kidneys and Mash |
22.90 |
| Faggots and Pease Pudding |
24.00 |
| Salt Cod, Chickpea and Green Sauce |
28.00 |
| Lop, Carrots and Aioli |
28.00 |
| Salad |
7.00 |
| Peas and Ricotta |
7.00 |
| Chips |
7.00 |
| Anchovy Toast |
7.00 |
| Eccles Cake and Lancashire Cheese |
10.50 |
| Buttermilk Pudding and Cherry |
9.90 |
| Bread and Butter Pudding, Butterscotch Sauce |
10.10 |
| Eton Mess |
10.10 |
| Dark Chocolate Terrine, Honeycomb and Creme Fraiche |
11.50 |
| Knickerbocker Glory |
14.90 |
| Buttermilk and Apricot Ice Cream |
6.50 |
| Apple Sorbet and Polish Vodka |
9.50 |
| Madeleines Half Dozen (fifteen minutes) |
10.00 |
| Madeleines One Dozen (fifteen minutes) |
18.00 |
